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Strawberry Caprese Salad

Strawberry Caprese Salad
Recipe Date:
September 5, 2019
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Imperial (US)
Ingredients
  • 1 pint fresh strawberries
  • 1 pint of minature fresh mozzerella balls, in water
  • 1 bunch of mint
  • 1/2 cup balsamic glaze
  • 12 skewers or toothpicks
Directions

Wash and core berries. Slice miniature mozzerella balls in half. Clean mint and pat dry.
Assemble picks: strawberry, 1 leaf of mint, sliced mozzerella. Arrange picks on a platter and drizzle with balsamic glaze.

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