Perfect for the cooking foodie, this culinary product flies under the radar. Use it in any recipe that calls for lemon juice or vinegar, also use it independently.
Verjus is a fresh press green grape juice we make right in our Dayton Oregon winery. The grapes are harvested eary, prior to ripening maturity and pressed in our wine press. This yields a bright high acid juice that adds bright flavor to any recipe.
Uses: Reductions, Salad Dressings, Craft Cocktail mixer, and Marinade
A substitute in any recipe calling for lemon juice or vinegar.
The versatility of this culinary product is never-ending, it's no wonder it's been a staple in European kitchens for centuries.
The 2017 Verjus grapes come from Zenith Vineyard. Making this a LIVE Certified quality product located from the Eola-Amity Hills AVA.